Detox Cabbage Soup

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Needing a little detox to get yourself back on track after the holidays? We’ve got you covered! This cabbage soup is part of the 3-day holiday detox we discussed in Chat #254 and makes a delicious, filling meal anytime.

This soup is packed full of low-point superfoods that can jumpstart your holiday recovery and help your body readjust to on-plan eating.

Full flavor. Low points. Warm and cozy winter meal. What more could we ask for?

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Detox Cabbage Soup

Yield 28 1 cup servings

Click here for your Personal Points

Ingredients

  • 4 cups uncooked shredded cabbage 
  • 1 cup diced celery
  • 1 cup diced onions
  • 1 cup diced carrots
  • Low-sodium vegetable broth
  • 20.5 oz. no salt added diced tomatoes
  • 3 cups chopped baby bella mushrooms
  • 2 tbsp minced garlic
  • 4 cups water
  • Turmeric (to taste)
  • (optional) DAK’s Spices Italian Blast (or any other salt-free seasoning)

Instructions

  1. Add all ingredients to a slow cooker and stir
  2. Cook on low for 8 hours or on high for 4 hours

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