Hot Candied Bacon Wrapped Asparagus featuring Miller’s Hot Banana Pepper Sauce

0 comments In the spirit of transparency, I do receive commission from mentioning some of the products in this post. Any commission I earn comes at no additional cost to you and I’ll never recommend products that I don’t use, love and believe in.

 

 

 

 

 

Jump to Recipe!

This recipe was created for the Miller’s Banana Pepper Sauce Contest! I hope you enjoy and let the good folks at EatMillers.com know how you liked it!

Bacon wrapped asparagus is a family favorite and this little zing to my original recipe makes this version a winner. I brought the leftovers home after I created them for the contest and they lasted about 3 minutes tops. This yummy creation was the second of three recipes I tried out using Miller’s and my fam voted it a favorite. I hope you’ll try it and let me know how you like it!

Refrigerate for up to 3 days. Freezing is not recommended, but honestly there won’t be any left over to freeze LOL.

If you would like to try this recipe yourself you can find Miller’s Banana Pepper Sauce at Wegmans, Whole Foods or at this Amazon Affiliate Link (please note, by clicking this link I will receive a small compensation as an Amazon Affiliate)

https://amzn.to/3PXIPyo

 

Hot Candied Bacon Wrapped Asparagus featuring Miller's Hot Banana Pepper Sauce

Yield 9 servings

Ingredients

Ingredients:

  • Approximately 36 stalks of fresh asparagus
  • 2 Tbsp Cary’s Sugar Free or similar maple flavored syrup
  • 1 Tbsp Miller’s Hot Banana Pepper Sauce (or more to taste)
  • 2 tsp Truvia Baking Blend or your favorite low calorie sweetener
  • 9 slices Applegate Sunday Bacon or similar

Instructions

Directions:

Mix all ingredients except the asparagus and bacon.

Lightly mix with a fork or whisk

Pour over bacon slices and let marinate for 30 minutes to an hour

Trim woody stalks from asparagus and wrap a slice of marinated bacon around each 4-5 stalks

For Air Fryer:

Spread in an even layer in the air fryer basket or tray

Bake on 380 degrees for 8-10 minutes and check for doneness about half way through

For Oven:

Spread in an even layer on a parchment paper lined cookie sheet

Bake on 400 degrees for 12-15 minutes and check for doneness about half way through

Notes

1 per serving

 

Comment below and let us know if you tried the recipe or if there are other products we should review!

 

#BetterWithMillers #MillersRecipeChallenge #AnythingButBland


Don’t forget to send some Love Bucks! Kc and I do this for free but there are fees associated with keeping the Egg Love coming. Please send Love Bucks by:
♥ Liking
♥ Sharing
♥ Commenting
♥ My favorite… Subscribing!
♥ And if you see something you like or want from one of our affiliate sponsors please order it while you are here! Be sure to check out my recommendations page for the products I mention in my posts and chats.

Follow the Egg...and let us know eggxactly how we can help your healthy journey!